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Sustainable agriculture, forestry, and rural, natural resource-based economies

Understanding and adapting to changing temperature and precipitation patterns, increases in severe storms, and subsidence and saltwater intrusion requires innovation. NC State faculty are innovating in agricultural water management, developing new technologies for promoting soil and plant health, strengthening aquaculture, and supporting commercial fishing industries with new science and technology.

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Lucy Bradley (she/her)

Extension Specialist, Consumer & Community Horticulture

Jean Goodwin

SAS Institute Distinguished Professor of Rhetoric & Technical Communication

Ross Meentemeyer

Goodnight Distinguished Professor of Geospatial Analytics

Robert Mera

Lecturer and Program Coordinator

Katie Mosher

Assistant Director /Communications

Eli Typhina

Assistant Director of the Environmental Sciences Program

Orlin Velev

S. Frank and Doris Culberson Distinguished Professor